Whole Wheat Chocolate Pancakes

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 64.5
  • Total Fat: 1.4 g
  • Cholesterol: 18.2 mg
  • Sodium: 147.3 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.9 g

View full nutritional breakdown of Whole Wheat Chocolate Pancakes calories by ingredient


Introduction

Delicious and fluffy whole wheat chocolate pancakes! Delicious and fluffy whole wheat chocolate pancakes!
Number of Servings: 12

Ingredients

    1 cup whole wheat flour
    1 1/3 cups milk
    1 egg
    2 tbsp dark chocolate cocoa powder
    2 tbsp agave syrup
    1 tsp vanilla
    1 tsp baking powder
    1/2 tsp baking soda

Directions

Mix all ingredients together in a large bowl. Pour about 1/4 cup batter onto desired pan and cook. Pancakes are best topped with nutella or peanut butter.

Serving Size: Makes 12 pancakes

Number of Servings: 12

Recipe submitted by SparkPeople user VEATCHIE.