Fried Cabbage

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 59.5
  • Total Fat: 1.5 g
  • Cholesterol: 10.0 mg
  • Sodium: 94.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.1 g

View full nutritional breakdown of Fried Cabbage calories by ingredient


Introduction

Delicious, fried cabbage - low carb. Delicious, fried cabbage - low carb.
Number of Servings: 6

Ingredients

    Half a head of cabbage, roughly chopped
    3 slices of regular bacon, roughly chopped
    Half an onion, roughly chopped

Directions

Chop up bacon, onions, cabbage; add bacon to pan on medium-high heat. When bacon starts to render fat, add the onion. When bacon starts to crisp, add the cabbage. Stir occasionally until it reaches your desired level of tenderness.

Serving Size: Makes 6 side-dish servings

Number of Servings: 6

Recipe submitted by SparkPeople user EPHILLIPSCOOLEY.