Pancakes, Dairy-Free

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 346.6
  • Total Fat: 3.6 g
  • Cholesterol: 107.5 mg
  • Sodium: 598.9 mg
  • Total Carbs: 64.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 11.6 g

View full nutritional breakdown of Pancakes, Dairy-Free calories by ingredient


Introduction

Basic pancakes made with Rice Dream vanilla-flavored beverage (milk substitute). Contains egg so not vegan. Basic pancakes made with Rice Dream vanilla-flavored beverage (milk substitute). Contains egg so not vegan.
Number of Servings: 2

Ingredients

    Flour, Unbleached All-Purpose (King Arthur), 1 cup
    Baking Powder, .25 tsp
    Baking Soda, .5 tsp
    Egg, Fresh, Certified Humane (Nellie's), 1 serving
    *Redmond Real Salt, 0.125 tsp
    Ginger, ground, .75 tsp
    Cinnamon, ground, .5 tsp
    Rice Drink (Milk), Vanilla Enriched (Rice Dream), 1 cup )
    *Sugar, Florida Crystals natural cane sugar, 3 tsp

Tips

By accident I left out oil from the batter; pancakes turned out OK and saved calories!


Directions

Use grapeseed oil to grease griddle.

Serving Size:makes 7-8 pancakes