Mushroom Burger

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 146.9
  • Total Fat: 4.8 g
  • Cholesterol: 123.7 mg
  • Sodium: 127.7 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 8.6 g

View full nutritional breakdown of Mushroom Burger calories by ingredient


Introduction

best very meaty veggie burger best very meaty veggie burger
Number of Servings: 3

Ingredients

    1 sm onion finely copped
    1 1/2 lb mushrooms
    6 baby carrots grated
    1/2 c quick oats
    1 tblsp oregano
    1/3 c fresh parsely chopped
    2 large eggs whisked
    1/4 c mashed potatoes or 3/4 c bread crumbs

Directions

saute finely chopped onion in olive oil about 3-4 min, add dash pepper, red pepper and other desired spices
add mushrooms and continue to cook until mushrooms change color; while mushrooms are cooking place rest of ingredients in bowl; add mushrooms when done and shape into patties; cook on stovetop or grill until patties have formed nice crust and center has changed color-place swiss cheese on top and serve on bun with desired condiments.

Serving Size: 3 patties

Number of Servings: 3

Recipe submitted by SparkPeople user PAMELAWH.