Beef Stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 341.3
  • Total Fat: 15.8 g
  • Cholesterol: 55.6 mg
  • Sodium: 1,209.6 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.4 g

View full nutritional breakdown of Beef Stew calories by ingredient



Number of Servings: 6

Ingredients

    1 lb Beef Stew Meat
    2 cans Campbell's Cream of Mushroom Soup
    1 pkg Mixed Vegetables
    1 packet Lipton Onion Soup Mix
    2 cups diced potatoes
    1 cup water

Directions

Place all ingredients in crockpot and cook on low 4-5 hours.

Serving Size: 3/4 cup

Number of Servings: 6

Recipe submitted by SparkPeople user MARATHONGAL1.