Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 341.3
Total Fat 15.8 g
Saturated Fat 6.1 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 6.4 g
Cholesterol 55.6 mg
Sodium 1,209.6 mg
Potassium 895.6 mg
Total Carbohydrate 30.8 g
Dietary Fiber 3.8 g
Sugars 5.2 g
Protein 18.4 g
Vitamin A 0.0 %
Vitamin B-12 11.6 %
Vitamin B-6 27.6 %
Vitamin C 18.2 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 4.3 %
Copper 5.4 %
Folate 3.9 %
Iron 9.0 %
Magnesium 6.8 %
Manganese 4.2 %
Niacin 22.5 %
Pantothenic Acid 5.6 %
Phosphorus 16.6 %
Riboflavin 7.3 %
Selenium 24.6 %
Thiamin 7.4 %
Zinc 17.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Stew

View the full Beef Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Stew

188 calories of Beef, tenderloin, (2.67 oz)

50 calories of Campbell's Healthy Request Cream of Mushroom Soup, (0.83 serving)

40 calories of Steamfresh Frozen Mixed Vegetables (2/3 cup), (0.67 serving)

34 calories of Potato, raw, (0.33 cup diced)

24 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (1.33 serving)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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