Colorful Cabbage Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 62.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 35.6 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Colorful Cabbage Salad calories by ingredient


Introduction

This is a great dish to bring to a picnic, or to serve at a backyard bbq. It's easy to make and keeps for a long time. My husband loves it, big plus. This is a great dish to bring to a picnic, or to serve at a backyard bbq. It's easy to make and keeps for a long time. My husband loves it, big plus.
Number of Servings: 4

Ingredients

    4 cups green cabbage, shredded. I chop it.
    3 cups red cabbage, shredded.
    1/2 cup green onion, thinly sliced.
    1 red bell pepper, seeded and diced.
    1/2 cup cider vinegar
    5 packages of artificial sweetener or to taste.
    1 tsp of black pepper

    Chop, mix, store and eat. Yummy and healthy

Directions

Chopping. I use my Vidalia chop wizard. It's fast and easy to clean up.

Serving Size: 4 Cups makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MUTHERNATURE.