Sugar Free Chocolate Syrup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 102.4
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 329.1 mg
  • Total Carbs: 52.7 g
  • Dietary Fiber: 14.4 g
  • Protein: 8.5 g

View full nutritional breakdown of Sugar Free Chocolate Syrup calories by ingredient
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Number of Servings: 1


    1 cup Splenda
    1/2 cup unsweetened powdered cocoa powder
    1 cup water

    1/4 teaspoon vanilla extract
    pinch salt
    pinch baking soda


Mix Splenda, cocoa powder and water until smooth
Bring to a boil
Cook 8 - 10 minutes

1/4 vanilla extract, salt and baking soda.

Stir well
Store in refrigerator

Serving Size: 16 1 tbs servings

Number of Servings: 1

Recipe submitted by SparkPeople user JENAE954.

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