Peanut Butter Cup Pudding Pie

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 89.5
  • Total Fat: 2.3 g
  • Cholesterol: 9.6 mg
  • Sodium: 45.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.8 g

View full nutritional breakdown of Peanut Butter Cup Pudding Pie calories by ingredient


Introduction

Mix all the ingredients together in a mixer except pudding, and milk, protein powder. After mixing other ingredients and mixing pudding, protein powder, milk together, mix all together and put in a bowl in the freezer. Mix all the ingredients together in a mixer except pudding, and milk, protein powder. After mixing other ingredients and mixing pudding, protein powder, milk together, mix all together and put in a bowl in the freezer.
Number of Servings: 20

Ingredients

    1 block ff cream cheese
    1 8oz tub whipped cream
    1 cup powdered sugar
    1 box sugar free chocolate pudding mix
    2 c ff milk
    2 scoops Body Fortress Chocolate Peanut Butter Protein Powder

Directions

Mix the first three ingredients together. Set aside. Mix milk, pudding, and protein powder together. After that is mixed well, mix the two bowls of ingredients together. Pour into separate cups or pour into a bowl and put into freezer until it gets firm. It would be good to pour into a pie plate, crust or whatever. I don't because I don't eat bread or crusts. So, I'm going to enjoy it as a pudding snack for a protein pick me up.

Serving Size: Makes 20(approx) 6oz servings of pudding

Number of Servings: 20

Recipe submitted by SparkPeople user TANYAHART17.