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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 271.5
  • Total Fat: 3.2 g
  • Cholesterol: 66.9 mg
  • Sodium: 211.7 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.4 g

View full nutritional breakdown of Pikelets calories by ingredient
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Number of Servings: 3


    1 Cup Plain Flour
    1 t Baking Powder
    1/4 Cup Sugar
    1 Egg
    3/4 Cup Milk


Sift flour and baking powder into a bowl, in a seperate bowl whisk egg and sugar until thick. Combine with flour mixture and milk. Pan fry in butter until bubbles appear on one side then flip until golden brown.

Serving Size: Makes 16 Pikelets

Number of Servings: 3

Recipe submitted by SparkPeople user MELPERTH123.

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