Tater Tot Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 664.0
  • Total Fat: 42.4 g
  • Cholesterol: 112.8 mg
  • Sodium: 1,440.4 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 2.5 g
  • Protein: 36.2 g

View full nutritional breakdown of Tater Tot Casserole calories by ingredient


Introduction

Quick, easy and delish! Quick, easy and delish!
Number of Servings: 4

Ingredients

    1-1.5 lbs hamburger, browned and drained
    1 can cream-of soup, your choice
    6 kraft cheese slices
    enough tater tots to cover the top

Tips

I've used a couple different soups to moisten the meat. Tomato makes it a bit heartier, cream of mushroom is the standard, and next time I'm going to try cheesy broccoli :)


Directions

Brown hamburger and drain off grease. Put into bottom of round cake pan. Pour on one can cream of mushrooms soup (or salsa, if you want some kick!). Cover with cheese slices to seal the meat. Arrange tater tots on top to cover the cheese. Bake at 425* for about 25 min until cheese is melty and tots are cooked.

Serving Size: Makes 4 big dinner size servinces

Number of Servings: 4

Recipe submitted by SparkPeople user LHLARA27.