Basic Irish soda bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,730.9
  • Total Fat: 7.0 g
  • Cholesterol: 12.2 mg
  • Sodium: 3,914.1 mg
  • Total Carbs: 352.7 g
  • Dietary Fiber: 11.8 g
  • Protein: 55.3 g

View full nutritional breakdown of Basic Irish soda bread calories by ingredient



Number of Servings: 1

Ingredients

    3 1/2 c flour
    1 tsp baking soda
    1 tsp salt
    1tsp sugar
    8 - 10 oz buttermilk


Directions

Sift together dry ingredients until thoroughly mixed. Make a well in the dry ingredients. Pour in buttermilk slowly. Stir until the dough is ragged. The dough should be on the dry side. Knead very briefly, 15 to 30 seconds, until all ingredients are incorporated. Form into a rough disc on a greased cookie sheet. Cut a cross into the top to allow steam to escape. Bake at 450 degrees for 10 minutes. Reduce heat to 400 degrees and bake for another 35 minutes.

Serving Size: Makes approximately 20 servings

Number of Servings: 1

Recipe submitted by SparkPeople user AIMSTERESQ.

Member Ratings For This Recipe


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    thank you - 4/2/20