Overnight Oatmeal with Apples & Brown Sugar


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.4
  • Total Fat: 3.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 306.0 mg
  • Total Carbs: 63.3 g
  • Dietary Fiber: 6.3 g
  • Protein: 5.2 g

View full nutritional breakdown of Overnight Oatmeal with Apples & Brown Sugar calories by ingredient
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Submitted by: MUDMOUSE

Number of Servings: 4


    2 medium apples
    1/3 cup brown sugar
    1 tsp cinnamon
    1/2 tsp salt
    2 cups Old Fashioned Oatmeal NOT instant or the one that cooks in 5 minutes
    4 cups water


Make sure you use the Oatmeal that cooks in about 20 to 25 minutes. If you use the faster cooking oatmeal, it will just be a blob. It will be a good tasting blob, but just a blob


Spray the inside of your Slow Cooker with Pam. Chop the apples into cubes. Mix the brown sugar, cinnamon and salt and sprinkle over the apples. Put the oatmeal on top of the apples, and pour the water over the top.


Cook in the slow cooker for 8 to 9 hours on low.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MUDMOUSE.


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Member Ratings For This Recipe

  • I just layered everything, apples first, cinnamon,BS, oats, water and did not stir. Turned out fine. - 10/29/13

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