Homemade granola

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 200.0
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.1 g

View full nutritional breakdown of Homemade granola calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 10

Ingredients

    2 c. Old fashioned rolled oats
    1/2 c. Wheat germ
    2 tbsp brown sugar
    1/4 c sunflower seeds
    1/4 c slivered/sliced almonds
    2 tbsp sesame seeds
    3 tbsp mild olive oil (or other light tasting oil)
    1/4 c maple syrup (or honey)
    1 tbsp water
    1/3 c craisins ((any flavor) or any other dried fruit)

Directions

Mix oats, wheat germ, sunflower sees, sesame seeds, almonds and brown sugar in large bowl. In small pan mix olive oil, maple syrup and 1 tbsp water and bring to slow boil. Pour over dry ingredients. Mix well. Pour onto oiled metal pan. Mix with hands creaints clumps. Bake at 275 degrees for 30 minutes on middle rack. Add craisins. Bake 15 minutes.

Serving Size: 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user MWSTINSON.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.