Paleo Waffles

Paleo Waffles
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 294.7
  • Total Fat: 26.4 g
  • Cholesterol: 139.5 mg
  • Sodium: 212.4 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.9 g

View full nutritional breakdown of Paleo Waffles calories by ingredient
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Number of Servings: 4


    3 egg yolks
    3 egg whites (at room temp!)
    1 cup almond flour
    1/4 cup coconut milk (or milk of choice)
    a couple dashes salt
    2 tbsp melted coconut oil

    oil or bacon grease for waffle iron


Preheat waffle iron.

In a medium bowl, whisk egg yolks and milk.

Add almond flour and salt. Combine until smooth.

Add melted coconut oil or butter.

Whisk egg whites in a separate bowl until they form moist, stiff peaks.

Fold the egg whites into batter, a quarter at a time.

Scoop 1/3 C. of batter into preheated and greased waffle iron. Don't mash down, just close the lid gently.

Cook until golden brown.

Serving Size: 4 waffles

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