Lowfat Homemade Pancakes


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 1.0 g
  • Cholesterol: 27.5 mg
  • Sodium: 452.5 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.0 g

View full nutritional breakdown of Lowfat Homemade Pancakes calories by ingredient


Introduction

Basic (lowfat) fluffy pancakes Basic (lowfat) fluffy pancakes
Number of Servings: 14

Ingredients

    Mix in one bowl:
    3 cups flour
    5 tsp baking powder
    1/4 cup sugar
    1 1/2 tsp salt

    In second bowl mix:
    2 eggs
    2 1/2 cups skim milk
    1/2 cup natural apple sauce

    Then combine both bowls and mix well. Makes approx. 14 pancakes.

Directions

14 servings

Number of Servings: 14

Recipe submitted by SparkPeople user ISIS73.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Yummy! My kids loved these and said they were the best out of the homemade recipes I have made before (and those were made with a lot of butter). They turned out light and fluffy as promised. - 2/16/12