Crock Pot Hawaiian Chicken

Crock Pot Hawaiian Chicken
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 296.4
  • Total Fat: 4.3 g
  • Cholesterol: 93.6 mg
  • Sodium: 282.4 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 1.7 g
  • Protein: 35.9 g

View full nutritional breakdown of Crock Pot Hawaiian Chicken calories by ingredient
Submitted by:


Number of Servings: 6

Ingredients

    Chicken (cubed)
    Pineapple Juice
    Brown Sugar
    Soy Sauce (light)
    Romaine Lettuce
    Spinach (raw)
    Carrots

Tips

The juice makes a tasty dressing!


Directions

Combine chicken (cubed), pineapple juice, brown sugar, and soy sauce in crock pot. Cook on low 6-8 hours.
Prepare salad. Serve chicken over salad.

Serving Size: Makes 6 salads

Number of Servings: 6

Recipe submitted by SparkPeople user SIGN4SOMEONE.

Rate This Recipe