Tangy BBQ Pork Chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 591.1
  • Total Fat: 16.6 g
  • Cholesterol: 136.9 mg
  • Sodium: 517.4 mg
  • Total Carbs: 60.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 49.0 g

View full nutritional breakdown of Tangy BBQ Pork Chops calories by ingredient


Introduction

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Number of Servings: 4

Ingredients

    I also put a Chicken Enchilada Seasoning in here...

Directions

I like to put in Crockpot for 4-6 hours on low, but you could grill or bake.

Number of Servings: 4

Recipe submitted by SparkPeople user NIKKIBEE30.