Peanut butter banana ice cream sandwich hors d'oeuvres

Peanut butter banana ice cream sandwich hors d'oeuvres
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 74.2
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.1 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.6 g

View full nutritional breakdown of Peanut butter banana ice cream sandwich hors d'oeuvres calories by ingredient


Introduction

Wonderfully delicious and healthy cool treat. Wonderfully delicious and healthy cool treat.
Number of Servings: 12

Ingredients

    6 bananas (1 very ripe preferably)
    2 T creamy peanut butter
    1/4 cup honey greek yogurt


Tips

This is easy to scale down. Just mash part of a banana so that you get enough mixture to evenly spread on each banana slice


Directions

Take the ripest banana and mash throughoghly with fork

add 2 T natural creamy peanut butter and a spoonful of honey greek yogurt

Cut remaining bananas into slices about 1/4" thick

spread a dollop of the PB mixture onto half of the banana slices, then top each one with it's pair to make sandwhiches.

Stick a toothpick in each, if preferred

Set of wax paper and place into freezer for two hours

Serve at next bbq as a cool snack :)

Serving Size: Makes 12 servings, about 6 bites per person

Number of Servings: 12

Recipe submitted by SparkPeople user KYLAR_STERN.