California sub sandwich on 6 inch bread

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 267.7
  • Total Fat: 14.3 g
  • Cholesterol: 34.0 mg
  • Sodium: 333.9 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 15.4 g

View full nutritional breakdown of California sub sandwich on 6 inch bread calories by ingredient


Introduction

Make a six inch sub, cut in half to share or save the other half for tomorrows lunch. Make a six inch sub, cut in half to share or save the other half for tomorrows lunch.
Number of Servings: 1

Ingredients

    FYI: Wheat bread, can be sliced, a sub roll, a dinner roll but hold it to 2 ounces, in most instances is two slices of bread, one 6 inch sub roll or two small dinner rolls. This is based on making one and cutting in half to serve two.

Tips

You can put a tsp. of any mustard of your choice for a hit of extra flavor.


Directions

no cooking required, easy peasy recipe

Serving Size: each 6 inch, or cut in half for two 3 inch subs

Number of Servings: 1

Recipe submitted by SparkPeople user 1SALLY2.