Katie's Black Eyed Pea Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 129.1
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 586.6 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 2.8 g

View full nutritional breakdown of Katie's Black Eyed Pea Salad calories by ingredient


Introduction

Healthy Spring Salad Healthy Spring Salad
Number of Servings: 6

Ingredients

    2 cans black eyed peas
    1/4 cup cilantro
    1 finely diced jalepeno pepper
    1/2 red onion, diced
    1/2 tsp sugar
    1/4 cup rice wine vinegar
    1/2 red bell pepper
    salt and pepper to taste

Directions

mix all vegetables together in a bowl, combine sugar, vinegar and olive oil and toss into vegetables. Cover and chill.

Serving Size: makes 6 1 cup servings