Quinoa Black Bean Kale Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 349.7
  • Total Fat: 10.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 52.3 g
  • Dietary Fiber: 10.8 g
  • Protein: 13.9 g

View full nutritional breakdown of Quinoa Black Bean Kale Salad calories by ingredient



Number of Servings: 8

Ingredients

    2 cups dry quinoa, rinsed and cooked
    2 cans black beans, rinsed
    1 cup cooked kale chopped
    marinade: olive oil, lemon, lime, salt, pepper

Directions



Serving Size: Makes 8 2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user MANDELOVICH.