Taco salsa dip

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 210.7
  • Total Fat: 18.0 g
  • Cholesterol: 56.7 mg
  • Sodium: 547.1 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.2 g

View full nutritional breakdown of Taco salsa dip calories by ingredient



Number of Servings: 1

Ingredients

    Layered dip, start with cream cheese followed by salsa, then top with lettuce and cheese.

Tips

Let cream cheese thaw before dipping a chip!


Directions



Serving Size: Makes one single cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user KPIERCE849.