Leo Howard's Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 272.4
  • Total Fat: 4.6 g
  • Cholesterol: 32.0 mg
  • Sodium: 824.5 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 10.4 g
  • Protein: 19.4 g

View full nutritional breakdown of Leo Howard's Chili calories by ingredient


Introduction

Main dish or soup Main dish or soup
Number of Servings: 10

Ingredients

    2 cups onions chopped
    1 can( 15 oz) Pinto beans undrained
    1 can (15 0z) black beans, undrained
    1 can (15 oz) cannellini beans, undrained
    1 pound lean ground turkey
    3 cups water
    3 tsp Texas Pete hot sauce
    I package Taco Bell Taco Seasoning Mix
    1 package Hidden Valley Ranch Dressing Mix
    1 can (11oz) Green Giant Whole Kernel Corn

Directions

Spray pan with cooking spray. Cook turkey until cooked through. Add onions and cook until softened. Add rest of ingredients and simmer for 20 minutes. Can add more water if desired to make soupier. Makes about 10 11/2 cup servings.

Serving Size: Makes 10 1 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHARONB1940.