Savoury Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.1
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 164.6 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.9 g

View full nutritional breakdown of Savoury Salad calories by ingredient



Number of Servings: 6

Ingredients

    Kale, 2 cup, chopped
    Arugula, 1 cup, chopped
    Beets, fresh, 1 cup, shredded
    Onions, raw, 1 cup, chopped
    Raisins, 1/4 cup (not packed)
    Cider Vinegar, 2 tbsp
    Ken's Steak House, Lite Balsamic & Basil Vinaigrette Salad Dressing, 2 Tbsp, 1 serving
    6 Red Kalamata Olives, 2 servings
    Parsley, 1/2 cup

Directions

Mix all ingredients well, served chill. Salt and pepper to taste.

Serving Size: Approximately 6 3 oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user WILLBOYWONDER.