Low Carb Flax Tortilla


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 187.5
  • Total Fat: 12.3 g
  • Cholesterol: 188.0 mg
  • Sodium: 268.5 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 6.0 g
  • Protein: 11.8 g

View full nutritional breakdown of Low Carb Flax Tortilla calories by ingredient


Introduction

Good low carb substitute for tortillas. Good low carb substitute for tortillas.
Number of Servings: 1

Ingredients

    1 large egg
    3 tbsp. flax seed meal
    2 tsp. grated parmasian cheese (optional)
    1 pinch salt

Tips

This recipe can be easily scaled to any amount.


Directions

In a small bowl, beat egg, flax seed meal, cheese and salt. Pour mixture onto a very hot greased griddle and spread out to the size of a medium tortilla. Cook on 1st side until the mixture sets, about 1 minute. When ready, flip and cook for additional 30 seconds. Remove from heat and allow to cool. Use as you would a normal flour tortilla.

Serving Size: makes 1 tortilla

Number of Servings: 1

Recipe submitted by SparkPeople user FARALLON.

Member Ratings For This Recipe


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    Incredible!
    Good recipe - 8/13/16