Chocolate Lava Cakes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 348.5
  • Total Fat: 25.5 g
  • Cholesterol: 125.5 mg
  • Sodium: 148.7 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.9 g

View full nutritional breakdown of Chocolate Lava Cakes calories by ingredient
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Number of Servings: 8


    semi-sweet chocolate chips, butter, eggs, sugar, flour


Preheat oven to 350. Melt chocolate on low. When melted stir in diced butter until it melts. In another bowl, beat eggs and sugar until the mixture starts to whiten. Stir in melted chocolate and flour. Butter 8 muffins cups or small ramekins and pour in batter. Bake for 12 minutes. Immediately upon removing them from the oven turn them upside down on a plate and serve.

Number of Servings: 8

Recipe submitted by SparkPeople user JUDYKIAR.

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