Tuna Bean Rotini Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 341.9
  • Total Fat: 5.9 g
  • Cholesterol: 16.9 mg
  • Sodium: 747.7 mg
  • Total Carbs: 50.7 g
  • Dietary Fiber: 12.2 g
  • Protein: 21.0 g

View full nutritional breakdown of Tuna Bean Rotini Salad calories by ingredient


Introduction

Tuna and rotini pasta salad with garbanzo beans, cannellini beans, onion, and garlic Tuna and rotini pasta salad with garbanzo beans, cannellini beans, onion, and garlic
Number of Servings: 8

Ingredients

    Barilla Whole Grain Rotini (13 oz box)
    Olive Oil (2 tbsp)
    Lemon Juice, (0.375 cup)
    Salt (1 tsp)
    Black Pepper (2 tsp)
    Minced Garlic (3 tsp)
    Solid White Albacore Tuna (two 6-oz cans)
    White beans - Cannellini (15 oz can)
    Chick Peas (15 oz can)
    Red or White Onion, Diced (1 cup)

Directions

(1) Cook pasta. Cool pasta by rinsing with cold water.
(2) In large bowl, combine olive oil, lemon juice, salt, pepper, garlic.
(3) Add cooled pasta, tuna, white beans, garbanzo beans, and diced onion to the same large bowl. Mix until even consistency.

Serving Size: 8 large bowls

Number of Servings: 8

Recipe submitted by SparkPeople user BRADSMASH.