Tuna Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 2.6 g
  • Cholesterol: 56.9 mg
  • Sodium: 446.9 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.1 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 5

Ingredients

    4 cans Tuna, canned in water, drained
    8 tbsp. Salad Dressing Mayonnaise

Directions

NO COOKING REQUIRED!

Serving Size: 2 tbsp.

Number of Servings: 5

Recipe submitted by SparkPeople user LUNALYNDA.

TAGS:  Fish | Lunch | Fish Lunch |