Vegan Chocolate Ice Cream
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 52.7
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 28.8 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 1.4 g
- Protein: 0.8 g
View full nutritional breakdown of Vegan Chocolate Ice Cream calories by ingredient
Introduction
Delicious dairy-free chocolate ice cream Delicious dairy-free chocolate ice creamNumber of Servings: 8
Ingredients
-
1.5 cups plain almond milk
2 ripe bananas
2 tablespoons unsweetened cocoa powder
2 tablespoons sugar
Directions
Serving Size: 0.5 cups
In a microwaveable bowl or cup, combine cocoa and 1/2 cups of almond milk well. Microwave for 40 seconds and stir.
In a blender, place bananas, remainder of alond milk, and cocoa mixture. Puree 10 seconds.
Pour ice cream mix into ice cream maker and process 20 minutes or until thick. Chill, covered for an hour or serve immediately.