Ru's One Pot pasta
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 216.9
- Total Fat: 7.4 g
- Cholesterol: 0.0 mg
- Sodium: 282.8 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 0.9 g
- Protein: 8.2 g
View full nutritional breakdown of Ru's One Pot pasta calories by ingredient
Number of Servings: 10
Ingredients
-
*Barilla Farfalle Multi-Grain Pasta one box
Onions, raw, 1 large chopped
*Tomatoes, red, ripe, raw, year round average, 1 cup cherry tomatoes sliced
*Del Monte Petite Cut Diced Tomatoes, 15oz can
*Organic Chicken Stock, 4 cup
Water, tap, 1 cup
Garlic, 4 cloves chopped
Basil, 15 leaves chopped
*Extra Virgin Olive Oil, 4 tbsp
Directions
put pasta and oil in pot, toss to coat
add all other ingredients, cover and bring to a boil
uncover and turn to low, stir every 2 minutes until liquid is absorbed and pasta is tender. Salt and Pepper to taste.
Top with grated cheese if you want
Serving Size: 10 One Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DINKYDOW.
add all other ingredients, cover and bring to a boil
uncover and turn to low, stir every 2 minutes until liquid is absorbed and pasta is tender. Salt and Pepper to taste.
Top with grated cheese if you want
Serving Size: 10 One Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DINKYDOW.