Salmon Pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.0
  • Total Fat: 14.2 g
  • Cholesterol: 111.7 mg
  • Sodium: 154.6 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 20.9 g

View full nutritional breakdown of Salmon Pie calories by ingredient



Number of Servings: 4

Ingredients

    2 tins Clover Leaf Wild Red Sockey Salmon (canned) Low Sodium, 426 gram(s)
    1/4 cup Saltine Crackers (Saltines), crushed
    1 onion chopped
    1 Egg
    2 tbsp. light cream or milk
    1 tbsp. Lemon juice, fresh squeezed
    1 tbsp. Fresh Parsley,
    1 tbsp.Dill weed, fresh,

Directions

combine all ingredients in bowl
form loaf on tin foil
cook in slow cooker on high for 2 hours

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user JLISTER0623.