Pumkin bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 6,134.1
- Total Fat: 229.7 g
- Cholesterol: 858.8 mg
- Sodium: 6,407.6 mg
- Total Carbs: 966.2 g
- Dietary Fiber: 18.9 g
- Protein: 74.1 g
View full nutritional breakdown of Pumkin bread calories by ingredient
Introduction
Cream sugar and shortening. Beat eggs. Add remaining ingredients. Bake in prepared loaf pans for 1 hour @ 350. Cream sugar and shortening. Beat eggs. Add remaining ingredients. Bake in prepared loaf pans for 1 hour @ 350.Number of Servings: 1
Ingredients
-
Pumpkin, cooked, 2 cup, mashed
Granulated Sugar, 3 cup
Egg, fresh, whole, raw, 4 large
Water, tap, 2/3 cup
Nutmeg, ground, 1 tsp
Cinnamon, ground, 1 tsp
Baking Powder, 3 tsp
Salt, 1.5 tsp
*Flour, white, 3.5 cup
Shortening, 1 cup
Directions
Serving Size: 8 servings
Number of Servings: 1
Recipe submitted by SparkPeople user BECKYK00.