Asian Beef Noodles
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 486.7
- Total Fat: 33.4 g
- Cholesterol: 78.2 mg
- Sodium: 332.0 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.4 g
- Protein: 27.8 g
View full nutritional breakdown of Asian Beef Noodles calories by ingredient
Number of Servings: 8
Ingredients
-
2 packages Ramen Beef Noodles
2 pounds Ground Beef
2 Jalapeno peppers (seeded & finely chopped)
2 tblsp Canola Oil
4 tblsp Water
2 tblsp Steak Sauce
2 medium Carrots (shredded)
1/2 cup Unsalted Peanuts
1 medium onion, finely diced
Tips
Consider wearing disposable gloves when handling peppers. The oils can burn skin. Please do not touch your face or eyes before washing completely.
Directions
1-Set aside season packets and prepare noodles according to directions; drain and set aside
2-brown ground beef and jalapenos in oil until beef is no longer pink. Remove and keep warm.
3-In the same skillet, add the noodles, water, steak sauce, carrots, onion and seasoning packets. Cook and stir until heated. Return beef to skillet and add peanuts.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KARL1266.
2-brown ground beef and jalapenos in oil until beef is no longer pink. Remove and keep warm.
3-In the same skillet, add the noodles, water, steak sauce, carrots, onion and seasoning packets. Cook and stir until heated. Return beef to skillet and add peanuts.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user KARL1266.