Iced tea
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 43.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 11.3 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
View full nutritional breakdown of Iced tea calories by ingredient
Introduction
No artificial flavours, no preservatives, just clear refreshing tea. No artificial flavours, no preservatives, just clear refreshing tea.Number of Servings: 9
Ingredients
-
7 cups very cold water
12 bags orange pekoe tea
1 3/4 cups hot water
1/2 cup granulated sugar
3 tbsp lemon juice
Directions
Put tea bags in glass jug, pour 7 cups of very cold water over top and let steep in refrigerator at least 5 hours or overnight.
remove tea bags. (do not squeeze them)
Measure 1/2 cup sugar in a 2 cup measuring cup and fill the rest of the way with hot water. Stir to dissolve.
Makes 9, 1 cup servings.
Add the sugar water and the lemon juice to the tea.
This method creates a clear crisp tea with no sediment on the bottom. Keeping the tea bags cold prevents cloudiness and bitterness.
Try it it's really worth it.
Number of Servings: 9
Recipe submitted by SparkPeople user MADHELENE.
remove tea bags. (do not squeeze them)
Measure 1/2 cup sugar in a 2 cup measuring cup and fill the rest of the way with hot water. Stir to dissolve.
Makes 9, 1 cup servings.
Add the sugar water and the lemon juice to the tea.
This method creates a clear crisp tea with no sediment on the bottom. Keeping the tea bags cold prevents cloudiness and bitterness.
Try it it's really worth it.
Number of Servings: 9
Recipe submitted by SparkPeople user MADHELENE.