Cashew Gravy

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 587.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.0 g

View full nutritional breakdown of Cashew Gravy calories by ingredient


Introduction

Delicious, vegan and gluten free. Plus very easy to make Delicious, vegan and gluten free. Plus very easy to make
Number of Servings: 4

Ingredients

    Cashews
    Water - HOT
    Bragg's
    Sea Salt
    Brown Rice Flour
    Pepper

Tips

Make sure heat is on low when you put in saucepan to avoid clumping


Directions

Mix all ingredients (except one cup water) in a blender until well blended. About 5 minutes. Put other cup of water in a saucepan and stir until thickened the way you like it. Add pepper to taste.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user DELICIAN.