shrimp salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 72.1
  • Total Fat: 1.1 g
  • Cholesterol: 112.1 mg
  • Sodium: 273.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.1 g

View full nutritional breakdown of shrimp salad calories by ingredient



Number of Servings: 4

Ingredients

    2 cans of shrimp 4oz each
    celery 3 stalks
    mayo 1/3 cup
    onion powder 1 tbsp

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user HARTSDALE.

TAGS:  Fish | Salad | Fish Salad |