Okra

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 325.1
  • Total Fat: 14.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5,315.2 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 11.4 g
  • Protein: 9.8 g

View full nutritional breakdown of Okra calories by ingredient



Number of Servings: 1

Ingredients

    Okra, 250 grams (remove)
    Tomato Sauce, 0.5 cup (remove)
    Cooked Onion, 1 cup (remove)
    *Canola Oil, 3 1tsp (remove)
    *Lemon Juice, 1 fl oz (remove)
    Garlic, 2 clove (remove)
    Salt, 2 tsp (remove)
    Cherry Tomatoes, Fresh, 1 Tomato, 1 serving (remove)

Tips

don't overcook


Directions



Serving Size: makes 8 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user TSALJUQI.