Italian Pot Roast
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,191.4
- Total Fat: 136.6 g
- Cholesterol: 408.0 mg
- Sodium: 1,906.9 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 4.6 g
- Protein: 196.2 g
View full nutritional breakdown of Italian Pot Roast calories by ingredient
Introduction
The easiest and best pot roast I've ever had - juicy and full of flavor! The easiest and best pot roast I've ever had - juicy and full of flavor!Number of Servings: 1
Ingredients
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1 Tablespoon dried minced onion
1 Tablespooon minced garlic
1.5 beef shoulder roast
2 small cans V8 juice
1 package au jus mix
1 package dried Italian dressing mix
1 teaspoon black pepper
Tips
It doesn't get any easier than this - or more delicious.
Directions
1. Place onion & garlic in the bottom of your slow cooker and place roast on top
2. Whisk together remaining ingredients and pour over roast
3. Cover & cook on low for 10-12 hours
Serving Size: Makes 6 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user WWFCHIC.
2. Whisk together remaining ingredients and pour over roast
3. Cover & cook on low for 10-12 hours
Serving Size: Makes 6 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user WWFCHIC.