Oven Fried Pork Chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 394.8
  • Total Fat: 18.6 g
  • Cholesterol: 133.1 mg
  • Sodium: 626.6 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 33.7 g

View full nutritional breakdown of Oven Fried Pork Chops calories by ingredient



Number of Servings: 4

Ingredients

    Butter, salted, 2 tbsp
    Milk, 1%, 2 tbsp
    Egg, fresh, 1 medium
    Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, 16 oz
    Bread crumbs, dry, grated, seasoned, 1 cup

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JALORSON.

TAGS:  Beef/Pork |