Carrot feta mandarin salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 198.0
- Total Fat: 16.0 g
- Cholesterol: 66.8 mg
- Sodium: 837.0 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.0 g
- Protein: 10.7 g
View full nutritional breakdown of Carrot feta mandarin salad calories by ingredient
Number of Servings: 1
Ingredients
-
150 gram julienne carrots
1 mandarin
75 gram feta cheese
1 TB lemon juice
1/2 TS honey
1 TB olive oil extra virgin
1/2 TB mint finely chopped
1/2 tsp cumin ground
Directions
Serving Size: 2
Number of Servings: 1
Recipe submitted by SparkPeople user EMMALEEANN76.