Red Smashed Potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 372.0
  • Total Fat: 17.3 g
  • Cholesterol: 16.2 mg
  • Sodium: 346.6 mg
  • Total Carbs: 46.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 6.9 g

View full nutritional breakdown of Red Smashed Potatoes calories by ingredient



Number of Servings: 8

Ingredients

    Boil potatoes until fork can break them apart.
    Drain water and return potatos to pot. Break potatoes into pieces with a knife.
    Add butter, salt, pepper, cheese, and mayo.

    Mix and adjust to taste and serve.

Directions



Serving Size: 8 1 Cup Servings

Number of Servings: 8

Recipe submitted by SparkPeople user JZXSNY512.