Low carb flourless crepes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 72.8
- Total Fat: 4.8 g
- Cholesterol: 99.4 mg
- Sodium: 75.8 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.8 g
- Protein: 3.1 g
View full nutritional breakdown of Low carb flourless crepes calories by ingredient
Introduction
An easy and delicious alternative to their carby cousins! An easy and delicious alternative to their carby cousins!Number of Servings: 8
Ingredients
-
4 oz whipped cream cheese
3 large eggs
cinnamon
pure vanilla extract
Splenda
Tips
it will take trial and error for you to know when they're ready to flip. If you use too much cream cheese (4 oz to 3 eggs is a perfect ratio) they'll be creamier and fussier.
Directions
heat griddle on medium low (3-4 on the dial setting)
butter well
Beat ingredient until frothy
pour batter in center and tip pan around to spread
cook slowly on each side
flip carefully - it will take trial and error for you to know when they're ready to flip. If you use too much cream cheese (4 oz to 3 eggs is a perfect ratio) they'll be creamier and fussier.
Serving Size: Makes approx 8 medium, thin crepes
Number of Servings: 8
Recipe submitted by SparkPeople user COFFEE_KISSES.
butter well
Beat ingredient until frothy
pour batter in center and tip pan around to spread
cook slowly on each side
flip carefully - it will take trial and error for you to know when they're ready to flip. If you use too much cream cheese (4 oz to 3 eggs is a perfect ratio) they'll be creamier and fussier.
Serving Size: Makes approx 8 medium, thin crepes
Number of Servings: 8
Recipe submitted by SparkPeople user COFFEE_KISSES.