Roasted Vegetables

4 tbs worcestershire sauce
4 tbs Extra Virgin Olive Oil
4 tbs fresh lemon juice
salt & pepper to taste
4 cloves garlic minced
1 cup onions chopped
3 spears broccoli, diced
1 cup cauliflower, diced
20 cherry tomatoes, whole
1 med zucchini, sliced
1 med yellow squash, sliced
10-15 sugar snap peas
1 cup mushrooms sliced, no stem

Delicious!!

Collect, prepare and wash vegetables. Mince garlic, and add to worcestershire sauce, evoo, and lemon juice. toss in large bowl, spray cooking spray on pan to lightly coat coiokie sheet, spread vegetables on cookie sheet, place in 375 degree oven and bake until done, roughly 20 minutes.

Serving Size: makes 8 large servings