Yvette's swedish pancakes

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 181.0
  • Total Fat: 2.6 g
  • Cholesterol: 53.6 mg
  • Sodium: 30.3 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.1 g

View full nutritional breakdown of Yvette's swedish pancakes calories by ingredient



Number of Servings: 10

Ingredients

    2- eggs
    1 1/2 cups flour
    1 cup sugar
    1- 1 1/4 cup milk
    butter
    should be thin

Directions

in hot iron skillet melt a dab of butter, pour batter on hot skillet. Turn with a long knife when bubbled over. Eat anytime, plain or with your favorite topping. Syrup, mollasses, jelly, powder sugar, etc.

Serving Size: makes 10- 8 inch pancakes

Number of Servings: 10

Recipe submitted by SparkPeople user SIXKIDS47.