marinated cauliflower salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 166.4
- Total Fat: 18.5 g
- Cholesterol: 0.0 mg
- Sodium: 97.6 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.3 g
View full nutritional breakdown of marinated cauliflower salad calories by ingredient
Introduction
tastes better the next day and keeps for several days in the frig - I also make this with half raw cauliflower and half raw brocoli tastes better the next day and keeps for several days in the frig - I also make this with half raw cauliflower and half raw brocoliNumber of Servings: 12
Ingredients
-
10 c chopped raw cauliflower
2 c sliced red onion
1 cup canola oil
.25 c white wine vinegar
.5 c apple cider vinegar
3 cloves garlic
3 T Dijon mustard
1 packet Splenda
.5 tsp salt
Tips
can substitute 5 c raw broccoli fro half the cauliflower
Directions
mix dressing ingredients and pour over raw vegetables
marinate overnight
Serving Size: makes 12 1 cup servicngs
Number of Servings: 12
Recipe submitted by SparkPeople user JOSIEALGONQUIN.
marinate overnight
Serving Size: makes 12 1 cup servicngs
Number of Servings: 12
Recipe submitted by SparkPeople user JOSIEALGONQUIN.