homemade waffles (healthy) easy peasy

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 362.0
  • Total Fat: 16.6 g
  • Cholesterol: 113.6 mg
  • Sodium: 1,166.4 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 5.8 g
  • Protein: 11.9 g

View full nutritional breakdown of homemade waffles (healthy) easy peasy calories by ingredient


Introduction

all whole food waffles, use pure maple syrup (I like b grade the best) all whole food waffles, use pure maple syrup (I like b grade the best)
Number of Servings: 10

Ingredients

    Whole Wheat Flour, 4 cup (remove)
    ##Baking Soda, 8 tsp (remove)
    ##Raw Sugar - Sugar in the Raw, 12 tsp (remove)
    ##Egg, fresh, whole, raw, 4 large (remove)
    ##Milk, 2%, with added nonfat milk solids, without added vit A, 3 cup (remove)
    ##Butter, salted, .6666 cup (remove)
    ##Vanilla Extract, 2 tsp (remove)

Directions

add and stir all dry ingredients. mix egg, milk, butter(softened), and vanilla then pure into dry mix while stirring.
pure onto pre-heated waffle iron and enjoy.

Serving Size: makes 10 waffles