pineapple upside down pudding

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 656.7
  • Total Fat: 37.3 g
  • Cholesterol: 200.1 mg
  • Sodium: 366.6 mg
  • Total Carbs: 75.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.3 g

View full nutritional breakdown of pineapple upside down pudding calories by ingredient



Number of Servings: 6

Ingredients


    Ingredients:
    Pineapple, fresh, 1 slice (3-1/2" dia x 3/4" thick) (remove)
    Butter, salted, 250 grams (remove)
    Granulated Sugar, 250 grams (remove)
    Plain white flour (UK), 250 g (remove)
    *Leavening agents, baking powder, low-sodium, 2 tsp (remove)
    *Vanilla Essence 1Tbl, .5 serving (remove)
    Egg, fresh, whole, raw, 4 medium (remove)

Directions



Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CROCBABY.