crab cakes
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 507.3
- Total Fat: 22.9 g
- Cholesterol: 296.8 mg
- Sodium: 1,195.3 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 1.3 g
- Protein: 43.9 g
View full nutritional breakdown of crab cakes calories by ingredient
Number of Servings: 5
Ingredients
-
crab meat
spices
Directions
mix and broil
Number of Servings: 5
Recipe submitted by SparkPeople user KATH09.
Number of Servings: 5
Recipe submitted by SparkPeople user KATH09.