Homemade Chili

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 2.3 g
  • Cholesterol: 14.0 mg
  • Sodium: 579.6 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.7 g
  • Protein: 8.7 g

View full nutritional breakdown of Homemade Chili calories by ingredient


Introduction

This recipe I discovered while playi8ng around in the kitchen. I usually put enchilada sauce in it as well, but this time I didn't have it on hand. This recipe I discovered while playi8ng around in the kitchen. I usually put enchilada sauce in it as well, but this time I didn't have it on hand.
Number of Servings: 24

Ingredients

    1 lb. lean ground turkey
    I can black beans
    1 can chili beans(in the recipe above I said 2 cans dark red kidney beans, as there was no listing for chili beans
    1 can dark red kidney beans
    2 small cans green chilis
    1 medium yellow onion
    2 cans stewed tomatoes
    2 large 24oz. cans tomato sauce
    2 packages McCormick chili seasoning

Tips

It is really yummy if you add some shredded cheddar, chopped green onion, or sour cream


Directions

Place all ingredients in slow cooker, mix, and slow cook all day

Serving Size: roughly 24 servings in 7 quart crock pot

Number of Servings: 24

Recipe submitted by SparkPeople user 2013LOSE60.